 |
vita olive oil from Spain is extracted with the first pressing of fresh olives. The cold-pressed oil extracted in this manner has the highest quality rating "nativ extra" - this gives it its full-fruity and harmonious flavour. Suitable for salads, vegetables, meat and fish. | |
| ||
|
||||||||||
|
|
|||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||
