vita cold-pressed linseed oil

is made from selected linseed by mechanical pressing and is very valuable with a content of approx. 52 g/100 ml omega-3 fatty acids and 14 g/100 ml omega-6 fatty acids.

Due to its seedy, nutty taste and bitter note this oil is ideal for quark mixtures and goes very well with fresh potatoes and other dishes.

Slight turbidity and deposits are a sign of the natural character and do not represent an impairment in quality.
Linseed oil should also be stored unopened in the refrigerator.

Suitable for: Linseed oil is particularly suitable for quark mixtures and is very palatable with fresh potatoes


Produkt Brändle Öl
General information Nutrition info

Average energy and nutritional value per 100 ml:

Energy/calorific value 3.404 kJ/828 kcal
Fat 92 g
of which:  
   saturated fats 9 g
   monounsaturated fatty acids 17 g
   polyunsaturated fatty acids 66 g
Carbohydrates 0 g
of which:  
    Sugar 0 g
Protein 0 g
Salt 0 g

Die mehrfach ungesättigten Fatsäuren bestehen aus 52 g Omega-3 Fatsäuren und 14 g Omega-6 Fatsäuren.